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480-489-0589

Layered Events

Layered EventsLayered EventsLayered Events
  • Home
  • Services
  • Menu
  • Gallery
  • Contact Us

Menu INSPIRATION - Everything is customizable

Hors D'oeuvres

Snacks and bites to be passed or presented

Roasted Tomatoes

Variety of slow roasted tomatoes 

Style: Italian or Greek

Antipasto

Meats, cheese, vegetables, crackers, bread and choice of dips

Style: Italian, Greek or Middle Eastern

Sausage Stuffed Mushrooms

Mushrooms, sausage, pine nuts, breadcrumbs and herbs

GFO

Ricotta Stuffed Mushrooms

Mushrooms, spinach, ricotta, pine nuts and herbs

Vegetarian 

Crudité

Chilled vegetables and choice of dips

GF, Vegan 

French Mushroom Tartlets

Delicate phyllo cups filled with French onions, wild mushrooms and mascarpone  

Tomato Bruschetta

Traditional tomato bruschetta served with crostini 

Add Ricotta 

Add Goat Cheese 

GFO, Vegan

Mini Crab Cakes

Traditional remoulade or Caribbean mango 

GFO

Deviled Eggs

Traditional deviled eggs with garnish options: smoked salmon, pickles or herbs 

GF

Prosciutto & Melon

Classic prosciutto wrapped melon drizzled with olive oil and sea salt flakes

GF

Sweet Potato Crostini

Sweet potato base topped with choice of whipped cheese, chili honey and toasted nuts

GF, Vegetarian 


Dips & Sauces

A perfect addition to any meal or table (all Gluten Free)

Cashew Herb Dip

Creamy cashew, green herb dip - bright enough to put on ANYTHING

Vegan

Muhammara

Roasted red pepper and toasted walnut dip 

Vegan

Spice level upon request

Labne

Strained Greek yogurt served with olive oil and za'atar

Vegan

Blue Cheese Dip

Classic, creamy, blue-cheesy dip that's perfect on everything

Aioli

Traditional sauce to accompany meats, vegetables and even salads

Pesto

Arugula - Basil based herby goodness

Marinara

Traditional Italian gravy

Sausage White Bean

Sausage, white beans and tomatoes 

Spice level upon request

Hummus

Choice of traditional, jalapeno cilantro, roasted red pepper or lemon

Spinach Artichoke

Tangy, creamy classic dip 

Spice level upon request 

Homemade Ricotta


Soup

We LOVE soup - anything is possible but here are some ideas:

Signature Pea Zucchini Consommè

Double-strained pea soup with accents of zucchini, mint, spices and cream - a light and refreshing start to ANY meal

GF, Vegetarian

Tomato Bisque

Creamy, tart and delivious!

GF, Vegetarian

Coconut Curry

Coconut-based, and full of flavor 

Add Chicken

Add Seafood 

GF, Vegan

Roasted Vegetable

Seasonal roasted vegetables in a light cream-based broth

GF, Vegetarian

Couscous

Couscous and herbs in a light vinaigrette 

French Onion

Classic French onion soup topped with toasty bread and melty Gruyère - try it mushroom style for a vegetarian spin!

GFO

Vichyssoise

Traditional potato and leek

GF, Vegetarian

Pasta e Fagioli

Grandpa's recipe

GF

Pasta e Ceci

Tomato based broth with ditalini and chickpeas 

GFO

Chowders

Hearty main-course option with a choice of seafood or vegetarian

GFO


Cold Service

Served cold or room temperature, perfect for an easy buffet

Poached Salmon

Whole or half

GF

Chicken Breast

All white chicken breast served sliced, shredded or whole

GF

Signature Farro Salad

Farro berries, chopped arugula, parsley, seasonal vegetables, pine nuts and feta with a lemon tahini dressing 

Vegetarian

Simple Salad

Mixed greens, tomatoes and shallots with oil and vinegar

GF, Vegan

Couscous

Couscous and herbs in a light vinaigrette 

Pasta Salad

Cavatappi pasta with tomatoes, mozzarella, arugula, pine nuts, herbs, lemon and olive oil 

Add prosciutto

GFO 

German Potato Salad

Classic German potato salad, sans bacon

GF, Vegan

Seared Ahi Tuna

Pepper-sesame crusted ahi tuna and slaw

GFO

Seasonal Panzanella

Hand-torn croutons, tomatoes, onions and seasonal fruit

Add haloumi, burrata, feta or goat cheese

GFO, Vegetarian


Hot Service

Served hot or by order, great for table service

Pot Pies

Individual pot pies with a choice of: traditional chicken, vegetarian or ham and cheese

Shepherds Pies

Individual shepherds pies, traditional beef and potato or vegetarian

Traditional Meatballs

Choice of turkey or beef with marinara 

GF

Greek Meatballs

Lamb meatballs with za'atar and feta

GF

Lamb Chops

Garlic and herb marinated single lamb chops

GF

Filet Mignon

Individual filets

GF

Braised Short Ribs

Slow cooked, fall off the bone beef short ribs 

GF


Family Style

The ultimate table service, generally serves 6-8

Whole Roast Chicken

Choice of: lemon herb, sweet and spicy paprika or plain salt and pepper

GF

Red Snapper

Whole red snapper stuffed with lemon and herbs

GF

Beef Tenderloin

Roasted to a perfect medium rare

GF

Pork Tenderloin

Green peppercorn rubbed and roasted 

GF

Meatloaf

Traditional and delicious 

Side Options

Choice of any:

Roasted Potatoes and Onions

Twice Baked Potatoes 

Crispy Rice

Corn Brûlée

Creamed Spinach

Seasonal Vegetables


Dessert

Individual or family-style sweet treats

Pavlova - The Signature

Baked meringue that's crisp on the outside and cloud-like in the center, topped with seasonal compotes and fresh whipped cream

GF

Shooters

Perfect 3-bite portions with your choice of lemon-almond crumble, tiramisu, chocolate mousse, vanilla cream and/or pistachio spoon cake

GFO

Hand Pies

Individual seasonal pies 

Icebox Cake

Fresh whipped cream and layered chocolate wafer cookies 

Strawberry Shortcake

Fluffy biscuits, macerated strawberries and mascarpone whipped cream 

Creamy Lemon Bars

Silky lemon filling with almond-based crust topped with fresh whipped cream


Signature Drinks

Choose one of ours or get inspired!

Brûléed Lemonade

Homemade lemonade and gin with a brûléed lemon garnish and splash of soda

Berry Smash

Strawberry vodka, soda, smashed berry compote

Limonana

Middle-Eastern mint lemonade and vodka  

The Greyhound from Czechia

Fresh squeezed grapefruit, vodka, Becherovka, mint and a splash of soda

Sunrise Screwdriver

Vodka, Campari and fresh squeezed orange juice 

Sangria

White, red or rosé

Everything is Customizable

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